Sassafras Spring Tonic

This is a good tonic to use in the spring as it
thins out the blood as well as adds needed
minerals. Sassafras has been used for centuries
as a spring tonic. Try it, it's delicious.

To make the tea, add several teaspoons of
sassafras root or bark to about 2 cups of
boiling water. Allow to steep 15 minutes. Strain
and sweeten. Drink several cups per day for 1
week. A commercial liquid of sassafras is
available with certain substances removed. Just
follow instructions on the bottle.
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