Home Made Herbal Recipes for High Blood  Pressure with PARSLEY

Parsley, chopped  1 tea spoon
Water 1 cup

Put the chopped parsley in 1 cup water, bring to a boil, then remove from the
heat. Let the tea stand for 15 minutes, then strain.

Preparation time: 15 minutes.

Dosage: 1 tbsp, several times a day.
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